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Fecovita

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Datos clave

De un vistazo

Tipo de bodega
Cooperative Federation
Fundación
1954
Propietario
28 cooperative members (Federación de Cooperativas Vitivinícolas Argentinas)
Producción anual
250,000,000+ litres/year
Superficie de viñedo
16,000+ ha (member vineyards)
Región(es)
Mendoza, Valle de Uco, Luján de Cuyo, Maipú, San Juan, La Rioja
Variedades de uva
Malbec, Cabernet Sauvignon, Merlot, Syrah, Bonarda, Tempranillo, Torrontés, Chardonnay, Sauvignon Blanc, Viognier, Pedro Giménez
Segmento de precio
Entry, Mid, Premium
Formatos especiales
375 ml, Magnum (1.5 L), Bag-in-Box, Miniatures
Certificaciones
Denominación de Origen Controlada (DOC) Mendoza, IG San Juan, ISO 9001:2015, FSSC 22000, Kosher (selected SKUs), Vegan (selected SKUs)
Mercados de exportación
USA, Brazil, UK, Germany, Russia, China, Canada, Mexico, Paraguay, Uruguay, Japan, 40+ countries worldwide
Portefólio

Categorías de producto

Still Wines

WhitesRedsRosé

Sparkling

Extra BrutBrut NatureDemi-SecSparkling Rosé

Aguardentes & Spirits

Aguardiente de Uva
Reconocimiento

Premios y reconocimientos

Multiple Decanter medalsInternational Wine Challenge medalsGold – Mundus ViniGold – Concours Mondial de Bruxelles
Sobre nosotros

La historia

Fecovita — the Federación de Cooperativas Vitivinícolas Argentinas — is the largest wine cooperative federation in South America and one of the most powerful wine organisations on the continent. Founded in 1954 and anchored in the high-altitude vineyards of Mendoza, it unites 28 cooperatives representing over 5,000 winegrowing families across more than 16,000 hectares of vines. With annual production exceeding 250 million litres, Fecovita commands an extraordinary scale yet maintains genuine quality ambitions, producing wines under brands including Toro Viejo, Don Valentín Lacrado, El Estribillo and Viña Amalia across every style, price point and format. Malbec is the undisputed star — high-altitude expressions from Valle de Uco and Luján de Cuyo deliver the grape's full spectrum from vibrant and fruit-forward to deeply structured reserve — but the range extends from Torrontés-led whites to fine sparkling wines and aged aguardiente. A cornerstone of Argentine wine's global footprint.

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